Lamy Rheology | Uncooked Pasta Firmness / Stickiness Fixture (TX-UPFSF) - Lamy Rheology

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LamyRheology

Company
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Activity domains
News
Contact us

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Uncooked Pasta Firmness / Stickiness Fixture (TX-UPFSF)

Part Number

130152R

Demande de devis

Contact information

LAMY RHEOLOGY
11 A, rue des Aulnes
69410 Champagne au Mont d’Or (France)

Tel : 33 (0)4 78 08 54 06
Fax : 33 (0)4 78 08 69 44
contact@lamyrheology.com

Products

Viscometers
Spring Viscometers
Gel Timers
Industrial Viscometers
Rheometers
Textures Analyzers
Temperature Controls
Cells for Texture Analyzer
Probes for Texture Analyzer
Software
Measuring systems
Standard Oil
Accessories

Activity domains

Food Industry
Chemical / Petroleum Products
Chocolate
Cosmetics / Pharmaceuticals
Teaching
Car Industry
Building Materials
Paint / Ink / Coatings

Services

Checks-calibrations and Maintenance
Training
Rheology Knowledge
Glossary

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